{"id":9827,"date":"2023-11-14T11:10:46","date_gmt":"2023-11-14T10:10:46","guid":{"rendered":"https:\/\/www.a-lepicerie.com\/?p=9827"},"modified":"2024-01-31T17:19:08","modified_gmt":"2024-01-31T16:19:08","slug":"the-history-of-a-grocery-9","status":"publish","type":"post","link":"https:\/\/www.a-lepicerie.com\/en\/menu-du-reveillon-du-nouvel-an-a-nos-tables-a-lepicerie\/","title":{"rendered":"New Year's Eve menu at our \"A l'Epicerie\" tables"},"content":{"rendered":"<div data-elementor-type=\"wp-post\" data-elementor-id=\"9827\" class=\"elementor elementor-9827\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-612251cd elementor-section-boxed elementor-section-height-default elementor-section-height-default qodef-elementor-content-no\" data-id=\"612251cd\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-2a7e974d\" data-id=\"2a7e974d\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-265fe713 elementor-widget elementor-widget-text-editor\" data-id=\"265fe713\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<p><\/p>\n<p><strong>\"A l'Epicerie\" stores in Chantilly, St Germain en Laye, Tours Sud and Saulx-les-Chartreux<\/strong> invite you to celebrate the arrival of the new year at their urban farm shop tables!<\/p>\n<p>In a festive atmosphere (and dancing in Chantilly and Saulx-Les-Chartreux), you are invited to taste <strong>a royal dinner created by Michelin-starred chef Julien Allano, ambassador of the \"A l'Epicerie\" brand.<\/strong><\/p>\n<p><strong>On the menu:<\/strong> a Jerusalem artichoke soup with truffle cream, scallops in two textures with cep and tarragon cream, beef tournedos with truffled sweet garlic cream and winter vegetables, Roquefort cream, honey pastilla and fig confit with balsamic vinegar, and an omelette glac\u00e9 and flamb\u00e9ed with Cantilienne.<\/p>\n<p><strong>This menu must be booked before 26 December 2023<\/strong> (10 December in Chantilly to take advantage of the special New Year offer) on the website of the establishment you are interested in.<\/p>\n<ul>\n<li><a href=\"https:\/\/www.mercure-chantilly.com\/offres-ephemeres\/sejour-nouvel-an-mercure-chantilly\/\" rel=\"nofollow noopener\" target=\"_blank\"><strong>At Epicerie Chantilly<\/strong><\/a><\/li>\n<li><strong><a href=\"https:\/\/www.mercure-st-germain-laye.com\/offres-ephemeres\/menu-nouvel-an\/\" rel=\"nofollow noopener\" target=\"_blank\">At the Epicerie St Germain en Laye<\/a><\/strong><\/li>\n<li><a href=\"https:\/\/restaurantsandbars.accor.com\/fr\/restaurant\/1788_R001\" rel=\"nofollow noopener\" target=\"_blank\"><strong>At the Epicerie Tours Sud<\/strong><\/a><\/li>\n<li><a href=\"https:\/\/www.bestwestern-loree-parissud.com\/offres-ephemeres\/menu-nouvel-an\/\" rel=\"nofollow noopener\" target=\"_blank\"><strong>At l'Epicerie Saulx-les-Chartreux<\/strong><\/a><\/li>\n<\/ul>\n<p>Prices start from \u20ac55 per adult. Come one, come all for an unforgettable and dazzling celebration!<\/p>\n<ul><\/ul>\n<p><!-- \/wp:list --><\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>\u00ab A l&rsquo;Epicerie \u00bb de Chantilly, St Germain en Laye, Tours Sud et Saulx-les-Chartreux vous convient \u00e0 c\u00e9l\u00e9brer le passage \u00e0 la nouvelle ann\u00e9e dans leurs tables boutiques fermes urbaines ! Dans une ambiance de f\u00eate (et de danse \u00e0 Chantilly et \u00e0 Saulx-Les-Chartreux), vous \u00eates invit\u00e9s \u00e0 d\u00e9guster un d\u00eener royal imagin\u00e9 par le [&hellip;]<\/p>\n","protected":false},"author":9,"featured_media":9872,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-9827","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-non-classe"],"_links":{"self":[{"href":"https:\/\/www.a-lepicerie.com\/en\/wp-json\/wp\/v2\/posts\/9827","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.a-lepicerie.com\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.a-lepicerie.com\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.a-lepicerie.com\/en\/wp-json\/wp\/v2\/users\/9"}],"replies":[{"embeddable":true,"href":"https:\/\/www.a-lepicerie.com\/en\/wp-json\/wp\/v2\/comments?post=9827"}],"version-history":[{"count":11,"href":"https:\/\/www.a-lepicerie.com\/en\/wp-json\/wp\/v2\/posts\/9827\/revisions"}],"predecessor-version":[{"id":9873,"href":"https:\/\/www.a-lepicerie.com\/en\/wp-json\/wp\/v2\/posts\/9827\/revisions\/9873"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.a-lepicerie.com\/en\/wp-json\/wp\/v2\/media\/9872"}],"wp:attachment":[{"href":"https:\/\/www.a-lepicerie.com\/en\/wp-json\/wp\/v2\/media?parent=9827"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.a-lepicerie.com\/en\/wp-json\/wp\/v2\/categories?post=9827"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.a-lepicerie.com\/en\/wp-json\/wp\/v2\/tags?post=9827"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}