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New Year's Eve menu at our "A l'Epicerie" tables

"A l'Epicerie" stores in Chantilly, St Germain en Laye, Tours Sud and Saulx-les-Chartreux invite you to celebrate the arrival of the new year at their urban farm shop tables!

In a festive atmosphere (and dancing in Chantilly and Saulx-Les-Chartreux), you are invited to taste a royal dinner created by Michelin-starred chef Julien Allano, ambassador of the "A l'Epicerie" brand.

On the menu: a Jerusalem artichoke soup with truffle cream, scallops in two textures with cep and tarragon cream, beef tournedos with truffled sweet garlic cream and winter vegetables, Roquefort cream, honey pastilla and fig confit with balsamic vinegar, and an omelette glacé and flambéed with Cantilienne.

This menu must be booked before 26 December 2023 (10 December in Chantilly to take advantage of the special New Year offer) on the website of the establishment you are interested in.

Prices start from €55 per adult. Come one, come all for an unforgettable and dazzling celebration!

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