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Want to find out more? Find out more about "A L'Epicerie" on this page

Our "A l'Epicerie" chain was founded in 2021 - in fact, the story began in 2020 - with a strong desire to offer fresh, local, quality products to our community. That's why, from the outset, we've carefully selected every product we offer, cooked in our revisited recipes and in our boutique, highlighting local producers and small and large French artisans.

On our "A l'Epicerie" news page, you'll find all the latest products, upcoming events and special offers, current promotions, etc..

We like to share our passion for quality food with our community, our guests and hotel residents Atypio Hôtels Resorts collection, and we hope to see you soon at our tables and in our boutique to discover our local products and cuisine.
Don't forget to follow us on social networks so that you don't miss out on any of our latest news and so that you can share your favourite recipes and products with us. We are present on our Facebook account, Instagram (with our 17 tables) and on LinkedIn and Youtube (Atypio Hôtels Resorts accounts) and would be delighted to count you among our online community.

Follow us with the hastag #alepicerie!

Radish